Items where Author is "Knight, Frances A"
Number of items: 8.
2025
  • Diet cost and affordability metrics, their application today and in the future. (2025) de Pee, Saskia; Damu, Claudia; Knight, Frances; Jacobsen, Jo picture_as_pdf
    • 2024
  • Report of the Workshop on Policy-Driven Analysis of Food Consumption and Access Data to improve Micronutrient Intakes. (2024) Jangid, Manita; Knight, Frances; Joy, Edward; Ander, E Louise; Adams, Katherine P; Quadros, Victoria Padulo de
    • 2023
  • Including calcium-fortified water or flour in modeled diets based on local foods could improve calcium intake for women, adolescent girls, and young children in Bangladesh, Uganda, and Guatemala. (2023) Knight, Frances; Ferguson, Elaine L; Rana, Ziaul H; Belizan, José; Gomes, Filomena; Bourassa, Megan W; Dickin, Katherine L; Weaver, Connie M; Cormick, Gabriela
  • Could local foods achieve recommended calcium intakes for nutritionally vulnerable populations in Uganda, Guatemala, and Bangladesh? (2023) Knight, Frances; Rana, Ziaul H; Cormick, Gabriela; Belizan, José; Gomes, Filomena; Bourassa, Megan W; Dickin, Katherine L; Weaver, Connie M; Ferguson, Elaine L
    • 2022
  • Connecting the food and agriculture sector to nutrition interventions for improved health outcomes. (2022) Duncan, E; Ashton, L; Abdulai, AR; Sawadogo-Lewis, T; King, SE; Fraser, EDG; Vosti, S; Haines, J; Knight, F; Roberton, T
  • Nutrition modeling tools: a qualitative study of influence on policy decision making and determining factors. (2022) Knight, Frances; Bourassa, Megan W; Ferguson, Elaine; Walls, Helen; de Pee, Saskia; Vosti, Stephen; Martinez, Homero; Levin, Carol; Woldt, Monica; Sethurman, Kavita; Bergeron, Gilles
  • Household-level consumption data can be redistributed for individual-level Optifood diet modeling: analysis from four countries. (2022) Knight, Frances; Woldt, Monica; Sethuraman, Kavita; Bergeron, Gilles; Ferguson, Elaine
    • 2016
  • Context-specific complementary feeding recommendations developed using Optifood could improve the diets of breast-fed infants and young children from diverse livelihood groups in northern Kenya. (2016) Vossenaar, Marieke; Knight, Frances A; Tumilowicz, Alison; Hotz, Christine; Chege, Peter; Ferguson, Elaine L