Browse by Uncontrolled Keywords
Number of items: 11.
2013
Almiron-Roig, E;
Palla, L;
Guest, K;
Ricchiuti, C;
Vint, N;
Jebb, SA;
Drewnowski, A;
(2013)
Factors that determine energy compensation: a systematic review of preload studies.
Nutrition reviews, 71 (7).
pp. 458-473.
ISSN 0029-6643
DOI: https://doi.org/10.1111/nure.12048
Evers, C;
Adriaanse, M;
de Ridder, DTD;
de Witt Huberts, JC;
(2013)
Good mood food. Positive emotion as a neglected trigger for food intake.
Appetite, 68.
pp. 1-7.
ISSN 0195-6663
DOI: https://doi.org/10.1016/j.appet.2013.04.007
Full text not available from this repository.
2010
Freire, C;
Ramos, R;
Lopez-Espinosa, MJ;
Diez, S;
Vioque, J;
Ballester, F;
Fernandez, MF;
(2010)
Hair mercury levels, fish consumption, and cognitive development in preschool children from Granada, Spain.
Environmental research, 110 (1).
pp. 96-104.
ISSN 0013-9351
DOI: https://doi.org/10.1016/j.envres.2009.10.005
Full text not available from this repository.
2008
Tapper, K;
Murphy, S;
Lynch, R;
Clark, R;
Moore, G;
Moore, L;
(2008)
Development of a scale to measure 9–11-year-olds' attitudes towards breakfast.
European journal of clinical nutrition, 62 (4).
pp. 511-518.
ISSN 0954-3007
DOI: https://doi.org/10.1038/sj.ejcn.1602735
Full text not available from this repository.
2007
Jackson, SJ;
Leahy, FE;
Jebb, SA;
Prentice, AM;
Coward, WA;
Bluck, LJC;
(2007)
Frequent feeding delays the gastric emptying of a subsequent meal.
Appetite, 48 (2).
pp. 199-205.
ISSN 0195-6663
DOI: https://doi.org/10.1016/j.appet.2006.09.003
Full text not available from this repository.
Moore, GF;
Tapper, K;
Murphy, S;
Lynch, R;
Raisanen, L;
Pimm, C;
Moore, L;
(2007)
Associations between deprivation, attitudes towards eating breakfast and breakfast eating behaviours in 9-11-year-olds.
Public health nutrition, 10 (6).
pp. 582-9.
ISSN 1368-9800
DOI: https://doi.org/10.1017/S1368980007699558
Narangerel, G;
Pollock, J;
Manaseki-Holland, S;
Henderson, J;
(2007)
The effects of swaddling on oxygen saturation and respiratory rate of healthy infants in Mongolia.
Acta paediatrica (Oslo, Norway, 96 (2).
pp. 261-5.
ISSN 0803-5253
DOI: https://doi.org/10.1111/j.1651-2227.2007.00123.x
Full text not available from this repository.
Owino, VO;
Kasonka, LM;
Sinkala, MM;
Wells, JK;
Eaton, S;
Darch, T;
Coward, A;
Tomkins, AM;
Filteau, SM;
(2007)
Fortified complementary foods with or without alpha-amylase treatment increase hemoglobin but do not reduce breast milk intake of 9-mo-old Zambian infants.
The American journal of clinical nutrition, 86 (4).
pp. 1094-1103.
ISSN 0002-9165
https://researchonline.lshtm.ac.uk/id/eprint/8553
Full text not available from this repository.
2004
Kobayashi, M;
Iaccarino, C;
Saiardi, A;
Heidt, V;
Bozzi, Y;
Picetti, R;
Vitale, C;
Westphal, H;
Drago, J;
Borrelli, E;
(2004)
Simultaneous absence of dopamine D1 and D2 receptor-mediated signaling is lethal in mice.
Proceedings of the National Academy of Sciences of the United States of America, 101 (31).
pp. 11465-70.
ISSN 0027-8424
DOI: https://doi.org/10.1073/pnas.0402028101
Full text not available from this repository.
2002
Gardne, JM;
Walker, SP;
Gavin, KA;
Ashworth, A;
(2002)
Complementary foods in Jamaica: viscosity, energy density and feeding practices.
Public health nutrition, 5 (2).
pp. 295-302.
ISSN 1368-9800
DOI: https://doi.org/10.1079/PHN2002242
2001
Pomerleau, J;
McKee, M;
Robertson, A;
Kadziauskiene, K;
Abaravicius, A;
Vaask, S;
Pudule, I;
Grinberga, D;
(2001)
Macronutrient and food intake in the Baltic republics.
European journal of clinical nutrition, 55 (3).
pp. 200-7.
ISSN 0954-3007
DOI: https://doi.org/10.1038/sj.ejcn.1601146
Full text not available from this repository.