Items where Faculty or Department is "MRC Gambia > GM-Nutrition Theme"
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Number of items: 10.
J
Jebb, SA;
Prentice, AM;
(2001)
Single definition of overweight and obesity should be used.
BMJ (Clinical research ed), 323 (7319).
999-.
ISSN 0959-8138
DOI: https://doi.org/10.1136/bmj.323.7319.999
M
McDevitt, RM;
Bott, SJ;
Harding, M;
Coward, WA;
Bluck, LJ;
Prentice, AM;
(2001)
De novo lipogenesis during controlled overfeeding with sucrose or glucose in lean and obese women.
The American journal of clinical nutrition, 74 (6).
pp. 737-746.
ISSN 0002-9165
DOI: https://doi.org/10.1093/ajcn/74.6.737
Full text not available from this repository.
Moore, SE;
Collinson, AC;
Prentice, AM;
(2001)
Immune function in rural Gambian children is not related to season of birth, birth size, or maternal supplementation status.
The American journal of clinical nutrition, 74 (6).
pp. 840-847.
ISSN 0002-9165
DOI: https://doi.org/10.1093/ajcn/74.6.840
Full text not available from this repository.
Moore, SE;
Halsall, I;
Howarth, D;
Poskitt, EM;
Prentice, AM;
(2001)
Glucose, insulin and lipid metabolism in rural Gambians exposed to early malnutrition.
Diabetic medicine, 18 (8).
pp. 646-653.
ISSN 0742-3071
DOI: https://doi.org/10.1046/j.1464-5491.2001.00565.x
Full text not available from this repository.
P
Prentice, AM;
(2001)
Obesity and its potential mechanistic basis.
British medical bulletin, 60 (1).
pp. 51-67.
ISSN 0007-1420
DOI: https://doi.org/10.1093/bmb/60.1.51
Full text not available from this repository.
Prentice, AM;
(2001)
Overeating: the health risks.
Obesity research, 9 Supp (S11).
234S-238S.
ISSN 1071-7323
DOI: https://doi.org/10.1038/oby.2001.124
Full text not available from this repository.
Prentice, AM;
Jebb, SA;
(2001)
Beyond body mass index.
Obesity reviews, 2 (3).
pp. 141-147.
ISSN 1467-7881
DOI: https://doi.org/10.1046/j.1467-789x.2001.00031.x
Full text not available from this repository.
Prentice, Andrew M;
(2001)
Fires of life: the struggles of an ancient metabolism in a modern world.
BNF Nutrition Bulletin, 26 (1).
pp. 13-27.
DOI: https://doi.org/10.1046/j.1467-3010.2001.00100.x
Full text not available from this repository.
S
Sonko, BJ;
Prentice, AM;
Coward, WA;
Murgatroyd, PR;
Goldberg, GR;
(2001)
Dose-response relationship between fat ingestion and oxidation: quantitative estimation using whole-body calorimetry and 13C isotope ratio mass spectrometry.
European journal of clinical nutrition, 55 (1).
pp. 10-18.
ISSN 0954-3007
DOI: https://doi.org/10.1038/sj.ejcn.1601112
Full text not available from this repository.
V
van der Sande, MA;
Ceesay, SM;
Milligan, PJ;
Nyan, OA;
Banya, WA;
Prentice, A;
McAdam, KP;
Walraven, GE;
(2001)
Obesity and undernutrition and cardiovascular risk factors in rural and urban Gambian communities.
American journal of public health, 91 (10).
pp. 1641-1644.
ISSN 0090-0036
DOI: https://doi.org/10.2105/ajph.91.10.1641
Full text not available from this repository.